best steakhouse times square for Dummies
Each product around the tasting menu is honed to perfection, within the velvety steak tartare with caviar and beets for the sautéed greens with clean lemon preserves and egg. The beef liver mousse is gentle and loaded, pairing ideally with crunchy toast, as well as steak entree is bursting with butter as well as a garlic flavor.Among NYC’s best